Our menu from morning until late evening. The restaurant's cuisine is inspired by the extraordinary variety of Porta Palazzo, the menu always offers dishes created from market products.
A creative cuisine of the chef Alessandro Uccheddu, in an experience that makes you rediscover the scents and tastes of your travels in the Mediterranean.
A complete wine list that well represents the territory but also offers Italian excellences.
Sweet and savory breakfast during the week, brunch on the weekend.
Weekly specials for lunch and à la carte menus for dinner, with a choice of dishes to share.
Cocktails, aperitifs or a simple snack.
For a quick meal or break. From morning until late evening.